Make Your Valentine’s Day Pop Recipes + Celebration Ideas – Partake Foods

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Valentine’s Day is here! Putting together a sweet treat to satisfy the people most important to you doesn’t have to be a labor of love.  Here’s a simple recipe that you can assemble in just a few minutes—no cooking or baking required!

Inspired by Joanna of JoCooks’ No Bake Oreo Cake Pops, we’ve put together our version, with several substitutes for the cream cheese (listed below), including some that are vegan (hello, peanut butter!).

This recipe is made using our Birthday Cake Cookies (though you can use any Partake cookie flavor). It’s sure to delight the loves of your life—whether it be the kids, your partner, or your BFF!

Grab some Partake cookies and get ready to whip up this delicious treat.

The Partake Cake Pop

Ingredients:

Choose one of the following:

For the Topping

Choose one of the following baking chip flavors:

Instructions:

  1. Crumble up the cookies by placing them in a non-breakable, non-scratch container, or into plastic sandwich bags (we love stasher bags!) and using a rolling pin or other blunt kitchen object to break them up. If you have a food processor, that may save some time
  2. Using your hands, mix your chosen filling with the cookie crumbs. You can combine a couple of them to make an even more decadent cake pop! The cookie crumbs should be dough-like after being thoroughly mixed with the filling.
  3. Once mixed together, begin to break the dough into pieces and form into one-inch balls.
  4. Place the balls into the refrigerator for at least 10 minutes so they can set.
  5. As the balls set, begin to prepare your toppings and frosting. Melt chocolate in the microwave. Keep an eye on it, as it will melt quickly! It should take no more than one minute.
  6. Once the balls are set, grab them out of the fridge and place lollipop sticks into them so they are stable but not all the way through. Hello, cake pop!
  7. You can dip the pops directly into the melted chocolate, or use a teaspoon to drizzle over the top. Make sure each pop is fully coated.
  8. Sprinkle the result with more cookie crumbles, sprinkles, or edible confetti hearts. We used Color Kitchen sprinkles for ours (pictured above).
  9. Use a glass jar or cake pop stand to keep the pops upright. Place them in the refrigerator for a few more minutes so the frosting can set.
  10. After 30 minutes, pull them out, and 💥boom.  You’ve got the perfect Valentine’s or Galentine’s Day treat!
  11. If you make these cake pops, be sure to post a picture and tag us on Instagram @partakefoods. We want to see your creations + re-share!

Looking for more out-of-the-box ideas?

More Sweet Treats

Non-Edible Gift Ideas

Event Ideas

How will you celebrate Valentine’s Day? We hope this recipe + list of celebration ideas inspires you this year and every year to come.

With love,

Partake

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